Browse the India Spice House menu before you order.
Explore popular Indian restaurant favorites, South Indian tiffins, biryanis, tandoor dishes, vegetarian curries, desserts, and drinks.
Prices, availability, and out-of-stock items can change. Use the online ordering link for the current live menu, or call (952) 942-8010.
Vegetarian Appetizers
Crispy snacks, Indo-Chinese starters, and paneer dishes to begin the meal.
Vegetable Pakoda
Mixed vegetables dipped in chickpea and rice flour batter, then deep-fried.
Vegetable Samosa
Crispy patties stuffed with potatoes, peas, herbs, and spices.
Gobi Manchuria
Cauliflower tossed in a sweet and spicy Manchurian sauce.
Paneer 65
Bite-sized paneer cooked with curry leaves, chilies, and spices.
Non-Vegetarian Appetizers
Spiced chicken, seafood, and goat starters with South Indian and Indo-Chinese flavors.
Chicken 65
Chicken marinated in Indian spices and sauteed with ginger, garlic, and onions.
Chilli Chicken
Spicy boneless chicken with onions, capsicum, and red chilies.
Chicken 555
Deep-fried boneless chicken in a special cashew sauce.
Apollo Fish
Spiced, batter-coated fish tossed with house-made spices.
Prawns 65
Shrimp cooked with curry leaves, chilies, and a special sauce.
Tandoor & Grill
Paneer, chicken, shrimp, and kababs cooked with herbs and spices.
Paneer Tikka
Paneer marinated with fresh herbs and grilled.
Tandoori Chicken
Chicken marinated overnight in yogurt, herbs, and spices, then cooked in the tandoor.
Chicken Tikka
Marinated chicken grilled with fresh herbs and spices.
Tandoori Shrimp
Shrimp marinated with yogurt, herbs, and spices, then cooked on skewers.
South Indian Tiffins
Idly, vada, dosas, and South Indian combinations.
Babai Idly
Steamed rice and lentil patties served with chutneys.
Medu Vada
Deep-fried lentil donuts served with chutneys and sambar.
Plain Dosa
Thin rice crepe served with chutneys and sambar.
Masala Dosa
Rice crepe filled with house masala and served with chutneys and sambar.
South Indian Combo
Mini masala dosa, idly, and vada with chutneys and sambar.
Roti & Naan
Fresh breads baked in the tandoor.
Tandoori Roti
Whole wheat flatbread baked in a tandoor oven.
Butter Naan
Traditional hand-tossed naan baked in the tandoor.
Garlic Naan
Tandoor-baked naan mixed with garlic.
Onion Kulcha
Unleavened flatbread stuffed with seasoned onions and baked in the tandoor.
Rice & Biryanis
Hyderabadi-style biryanis, pulao, and rice dishes.
Hyderabad Dum Biryani
Meat or vegetables marinated with herbs, spices, yogurt, and saffron basmati rice.
Chicken Boneless Biryani
Chicken cooked in chef special biryani sauce and mixed with dum rice.
Chicken 65 Biryani
Boneless chicken in chef special 65 sauce mixed with biryani rice.
Paneer Biryani
Indian cottage cheese cooked in chef special biryani sauce and dum rice.
Vegetarian Curries
Dal, paneer, vegetable, and kofta curries.
New Delhi Chana Masala
Garbanzo beans cooked with onions, tomatoes, and cilantro.
Dal Makani
Black lentils cooked with herbs, onions, ginger, garlic, and tomatoes.
Palak Paneer
Spinach cooked in a creamy sauce with paneer.
Kadai Paneer
Paneer simmered with onions and green chilies in a mildly spiced curry sauce.
Malai Kofta
Vegetable and paneer kofta cooked in a yellow curry sauce.
Vegetable Chettinad
Mixed vegetables cooked with Chettinad spices, pepper, mustard seed, and curry leaves.
Non-Vegetarian Curries
Chicken, goat, fish, and shrimp curries.
Kadai
Choice of meat simmered with onions and green peppers in a mildly spiced curry sauce.
Tikka Masala
Choice of meat cooked in a medium sauce with onion, ginger, garlic, coriander, turmeric, and chili.
Butter Chicken
Tender chicken cooked in a creamy butter sauce.
Fish Masala
Fish cooked with onions and tomatoes in a mild curry sauce.
Mutton Dalcha
Mutton cooked with chana dal and spices.
Desserts & Drinks
Sweet finishes and classic Indian drinks.
Rasgulla
Syrupy dessert made with soft sponge-style cheese balls.
Rasmalai
Flat cakes made with creamed cheese, soaked in sweet thickened milk.
Gajar Ka Halwa
Carrot dessert made with milk, sugar, and ghee.
Mango Lassi
Mango and yogurt drink.
Masala Chai
Indian hot tea.
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